Today I headed out to a community garden, to see if we could find someone, to help out in our Harden off process of our Food Revolution Planting Day. I found two wonderful women tending to their garde
Gluten Free, two words not the most appetizing to hear, but it is an on going concern for people who cannot consume Gluten or have Celiac Disease. If consumed the lining of the small intestine becomes
It’s great to get out even on gloomy days. I headed to Toronto today to check out some local markets. Toronto is so multi cultural and that is why I go. I head into Creme Fraiche a small little
I spent today with Mike & Carmine walking up along Lakeshore Rd. in Oakville. When we decided to stop for a bite to eat, Authentic Mexican Cuisine is what Maria Bonita specializes in. Antonio a ja
As a Restaurant Reviewer, I always concentrate on the restaurant, but never on the catering aspect, which is also very important in the food industry. I came across Toma La, so for Carmine’s bir
When people think of Jamie Oliver, they automatically think of food & great chef. When asked to be part of Food Revolution Day I could not say no. It is a day to welcome friends,family and co wor